Cheeses are usually classified on the basis of
Texture
Flavour
Colour
All the above
It’s obvious.
Satellite $DNA$ is useful tool in
Consider the following statements
$I$. Transgenic animals are more sensitive to the toxic substance than non-transgenic animals
$II$. Useful biological products can be produced by introducing into transgenic animals the portion of $DNA$ which codes for a particular product
$III$. Brazzein is a protein produced by a west African plant, Pentadiplandra brazzeana which is approximately $2000$ time as sweet as sugar
Which of the statements are given above are correct?
Humulin is
Rennin used in cheese industry is
The $RNA$i stands for
Confusing about what to choose? Our team will schedule a demo shortly.
