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10.Biotechnology and its Application
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Genetic modification has
$I$. reduced reliance on chemical pesticides
$II$. reduced post-harvest losses
$III$. increased efficiency of minerals used by the plants
$IV$. enhanced nutritional value of the food
Which of the statements given above are correct?
A
$I$, $II$, $III$ and $IV$
B
$I$,$II$ and $III$
C
$II$, $III$ and $IV$
D
$III$ and $IV$
Solution
$(iv)$ increased efficiency of minerals used by the plants (this prevents early exhaustion of fertility of soil)
$(v)$ enhanced nutritional value of the food
$(vi)$ creation of tailor-made plants to supply alternative resources such as starches, fuels and pharmaceuticals to industries
Standard 12
Biology
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