Non-albuminous seed is produced in

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(d) : In majority of dicot seeds, including pea, the endosperm is consumed during seed development and the food is stored in cotyledons and other regi

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pea.

Vedclass · Answer

(d) : In majority of dicot seeds, including pea, the endosperm is consumed during seed development and the food is stored in cotyledons and other regions. They are called non&shy; endospermic or exalbuminous seeds.

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Non-­albuminous seed is produced in