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10.Biotechnology and its Application
normal
Which ingredient was present in higher concentrations in $GM$ rice as compared to the usual rice?
A
$Protein$
B
$Carbohydrate \;(starch)$
C
$\beta-$$carotene$
D
$Na^+$
Solution
$\beta-$Carotene makes golden rice a source of vitamin $A$.
Standard 12
Biology
