Which of the following when dissolved in water make(s) Bordeaux mixture
Which of the following when dissolved in water make(s) Bordeaux mixture
- [AIIMS 1998]
- A
Copper sulphate
- B
Calcium hydroxide
- C
Both $(a) $ and $ (b)$
- D
None of these
Similar Questions
Match the following (column$-I$ with column$-II$)
Column $I$ (Microbes)
Column $II$ (Organic acid)
$a.$ Aspergillus niger
$(i)$ Butyric acid
$b.$ Clostridium butylicum
$(ii)$ Citric acid
$c.$ Acetobacter aceti
$(iii)$ Lactic acid
$d.$ Lactobacillus
$(iv)$ Acetic acid
Match the following (column$-I$ with column$-II$)
| Column $I$ (Microbes) | Column $II$ (Organic acid) |
| $a.$ Aspergillus niger | $(i)$ Butyric acid |
| $b.$ Clostridium butylicum | $(ii)$ Citric acid |
| $c.$ Acetobacter aceti | $(iii)$ Lactic acid |
| $d.$ Lactobacillus | $(iv)$ Acetic acid |
Antifeedant property occurs in
Antifeedant property occurs in
Confusion technique uses
Confusion technique uses
Asafoetida is obtained from
Asafoetida is obtained from
Third generation pesticides are
Third generation pesticides are
- [AIPMT 1998]