Gujarati
10.Biotechnology and its Application
normal

Yeast is an important source of

A

Vitamin $C$

B

Riboflavin

C

Sugars

D

Proteins

Solution

(b)Riboflavin (Vit. $B_2$) is synthesized for industrial purposes by fermentation with a filamentous yeast, Ashbya gossypii.

Standard 12
Biology

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