Brewer’s yeast is used for ___$A$___ of malted cereals and fruit juices to produce ___$B$___.

  • A

    $A$ - Distillation; $B$ - $CO_2$

  • B

    $A$ - Distillation; $B$ - organic acid

  • C

    $A $ - Fermentation; $B$ - CO

  • D

    $A$ - Fermentation; $B$ - Alcohol

Similar Questions

__$A$__ enzyme is used to remove clots from the blood vessels of patients who have undergone __$B$__ leading to heart attack.

Definitions / Explanation : Fermentors

A patient brought to a hospital with myocardial infarction is normally immediately given

  • [AIIMS 2014]

For the manufacture of gluconic acid and citric acid, which of the following micro-organism is used

Lactic acid is produced by