Explain with the help of one example how genetically modified plants can :
$(a) $ Reduce usage of chemical pesticides.
$(b)$ Enhance nutritional value of food crops
$(a)$ Reduce usage of chemical pesticides : $Bt$ toxin is produced by a bacterium called Bacillus thuringiensis ($Bt$ for short). $Bt$ toxin gene has been cloned from the bacteria and been expressed in plants to provide resistance to insects without the need for insecticides; It acts as a bio-pesticide. Examples are $Bt$ cotton, $Bt$ corn, rice, tomato, potato and soybean etc.
$(b)$ Enhance nutritional value of food crops : Golden rice is the transgenic variety of basmati rice which gives high yield and rich in vitamin $A$, so it is used in the deficiency of vitamin-$A$ causing night blindness and skin disorder.
Compare and contrast the advantages and disadvantages of production of genetically modified crops.
Give scientific reasons : $Bt$ protein can not kill Bacillus.
Green revolution is related to the increase in
Transposons can be used during which one of the following?
A tumour inducing plasmid widely used in the production of transgenic plants is that of