Write the most important characteristic that Aspergillus niger, Clostridium butylicum and Lactobacillus share.
Write the most important characteristic that Aspergillus niger, Clostridium butylicum and Lactobacillus share.
Aspergillus nigeris a fungus used for commercial production of citric acid. Clostridium butylicumis a bacterium used for commercial production of butyric acid. Lactobacillus is a bacterium used for commercial production of lactic acid.
Similar Questions
Toddy drinks is made by fermentation from
Toddy drinks is made by fermentation from
Choose correct sentences.
$(i)$ Dosa and Idli is fermented by yeast.
$(ii)$ Saccharomyces cereviceae is a yeast.
$(iii)$ $LAB$ increase quality of vitamin $B_{12}$.
$(iv)$ Whisky and brandy are fermented beverages which produced without distillation.
Choose correct sentences.
$(i)$ Dosa and Idli is fermented by yeast.
$(ii)$ Saccharomyces cereviceae is a yeast.
$(iii)$ $LAB$ increase quality of vitamin $B_{12}$.
$(iv)$ Whisky and brandy are fermented beverages which produced without distillation.
Citric acid is produced by
Citric acid is produced by
- [AIPMT 1995]
Chloramphenicol and erythromycin (broad spectrum antibiotics) are produced by
Chloramphenicol and erythromycin (broad spectrum antibiotics) are produced by
- [AIIMS 2014]
Read the following statement having two blanks $(A$ and $B)$
A drug used for ...$A$... patients is obtained from a species of the organism ...$B$.... It helps in clearing blood clots inside the blood vessels.
The one correct option for the two blanks are
Read the following statement having two blanks $(A$ and $B)$
A drug used for ...$A$... patients is obtained from a species of the organism ...$B$.... It helps in clearing blood clots inside the blood vessels.
The one correct option for the two blanks are