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Golden rice is a genetically modified variety of rice, Oryza sativa , which has been developed as a fortified food for areas where there is a shortage of dietary vitamin $A$. It contains a precursor of pro-vitamin $A$, called beta-carotene, which has been introduced into the rice through genetic engineering. The rice plant naturally produces betacarotene pigment in its leaves. However, it is absent in the endosperm of the seed. This is because beta-carotene pigment helps in the process of photosynthesis while photosynthesis does not occur in endosperm. since betacarotene is a precursor of provitamin $\mathrm{A},$ it is introduced into the rice variety to fulfil the shortage of dietary vitamin $A$. It is simple and a less expensive alternative to vitamin supplements. However, this variety of rice has faced a significant opposition from environment activists. Therefore, they are still not available in market for human consumption.

Similar Questions

Consider the following statements about $B t$

$I.$ The bacteria Bacillusthuringiensis $(B t)$ are used to control butterfly catterpillers

$II.$ Fresh spores of $B t$ are mixed with water and sprayed on seeds such as brassicas and fruit trees

$III.$ Insect larvae, after eating these are killed by the toxin released in their gut

$IV.$ Bt toxin genes have been introduced into plants to provide resistance to pests

Which of the statements given above are correct?

Transgenic plants are

What are the various advantages of using genetically modified plants to increase the overall yield of the crop ?

In $RNAi$, genes are silenced using

$A$ : Biofortified crops such as golden rice are helpful in overcoming the problem of night blindness in developing nations.

$R $ : It has enhanced nutritional content of vitamin $A.$