Which one of the following is a wrong matching of a microbe and its industrial product, while the remaining three are correct?
Yeast -statins
Acetobacter aceti -acetic acid
Clostridium butylicum -lactic acid
Aspergillus niger -citric acid
Wine is prepared by fermentation of grape juice by
Citric acid is produced by
Penicillin was discovered by
Who first realized the use of yeast in fermentation
Mention the contribution of microbes in making of antibiotics.